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Rocca di Frassinello
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Rocca FrassinelloThe top label, “le grand vin” following the Bordeaux classification, the highest expression of the Italian-French project. A wine able to mix strength, intensity and elegance, with delicate tannins which express its fullness.
A highly competitive wine.

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Rocca Frassinello

Grapes: 60% Sangioveto, 20% Merlot, 20% Cabernet Sauvignon
Vinification: in steel for 15 days at a controlled temperature (27°)
Ageing: 14 months in barriques, 80% new

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