Rosso Sicilia DOC

The decorations of Sicilian ceramics evoke the sun, the sea, and the nature of our extraordinary island, a crossroads of cultures. They encapsulate the essence of Sicily in a single image. Just like this wine, which, sip after sip, tells in the glass the richness of aromas and flavors of a wonderful land, where the vine is life.

Tasting notes:

Ruby red color with violet reflections. On the palate, it is soft, fresh, with an inviting sip that recalls citrus notes like blood orange.

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Pairings:

Ideal to pair with red meats and cheeses. Also excellent with preparations based on white meat and fish, such as tuna and swordfish.

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Description of the wine

Grapes:

Merlot, Perricone

Classification:

Sicilia DOC

Vinification:

In steel

Refinement:

in steel

Duration of refinement before bottling:

4 months

Refinement in the bottle:

2 months

Vineyard altitude:

80 mt asl

Soil type:

Medium mix with a sandy tendency

Training system:

Spurred cordon

Planting density:

5900

Grape yield per hectare:

85 quintals

Harvesting period:

First half of September

Fermentation tanks material:

Steel at a controlled temperature

Malolactic fermentation:

Yes

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